OUR STORY




The Jerk Pit Restaurant and Bar is under new management and we are embracing the vision of bringing a top of the line Experience to Guyana. We have remodeled the Jerk Pit with a more modern aesthetics, WIFI, and quality customer service that tourist are accustomed to and that the local and business community could get used to. We welcome you to the Jerk Pit Restaurant and Bar for breakfast, lunch or dinner, in a safe and modern environment. Our inspiration of colors, woodwork, and texture was inspired by nature, allowing our facility to stand out while blending in beautifully with the tropical theme. We have both indoor and indoor seating complete with music and television entertainment. Our guests are welcome to book a reservation for a fine dining experience or place an order through our website or by telephone. We have both pickup or delivery options available. Our menu pull from a combination of ethnic Guyanese, Jamaican and American inspired recipes and our drink menu includes beers, wines and our signature mixed drinks served in our “Royal Room” bar. Customers who desire a quiet space to work, read, relax with friends or simply watch TV, can do so in our “ RoyalTea and Coffee” section. We serve coffee, teas, and pastries and the whole facility is equipped with free WIFI for customers. Whether its a weekend getaway, guy’s night out or special events, make the Jerk Pit Restaurant and Bar your choice to ensure you have a quality experience and beautiful memories.

T. Chaashab

Business Manager

Has a background in business management and a passion for entrepreneurship. He brings his background in business development, real estate and management and his natural visionary talent to create a perfect blend of aesthetics, technology, customer service and innovation to the Jerk Pit. He understands trends and sees Guyana on the cutting edge of exponential growth. He is determined to establish the Jerk Pit as a top destination for tourists as well as locals.

Trevon Henry

Assistant Manager

10 years experience in supervision and management along with good interpersonal, organizational and leadership skills. Specializes in solving customer complaints, preparing sales reports, assigning tasks, scheduling shifts and ensuring schedules and objectives are met by employees.

Crenolla Watson

Cook

Over 30 years of experience in cooking. Well rounded and capable of making all local and Creole foods.

UPCOMING EVENTS



Netflix and Chill Date Nights

STARTS: 26th Sunday

VIEW EVENT

Grand Opening & Reggae
Night

STARTS: 1st September Sat

VIEW EVENT

Adult’s Movie Night

STARTS: 26th August

VIEW EVENT

CONTACT


Phone : 592 - 261 - 6567

Email : info@jerkpitresturantandbar.com

Address: 76 Kuru Kururu Soesdyke Linden Highway Guyana


ORDER ONLINE

HOURS

Weekdays 8 am - 10 pm

Weekends 8 am - 2 am


Sunday Brunch

11 am - 2 pm


Bar

12 pm - Close


© 2018 Experience Guyana at Jerk Pit